Case Study

Harlech Food Service

Coatech was asked by Harlech Food Service to install new Chemical resistant screeds to a new food area and re-lay a very old screed in need of replacement, which was laid many years ago

So as not to hamper production the areas were split into two visits and Coatech worked to specific time frames to ensure that production was back up and running as soon as possible

The product installed was Sherwin Williams’ FasTop TG69 as well as 150mm high coving with stainless steel stop bead

This left the client with a seamless floor to falls, therefore the surface can be steam cleaned or pressure washed with no standing water and does not harbour bacteria, ideal for its environment

PROJECT: Butchery Floors

SECTOR: Food & Beverage

CLIENT: Harlech Food Service

SIZE: 130m²

PRODUCT: FasTop TG69 (Sherwin Williams)